Marijuana Pizza

Delicious homemade pizza with a cannabis ghee based crust and topping… Who could ask for more? For other cool recipes (that work!) check out The Cannabis Cookbook: Over 35 Tasty Recipes for Meals, Munchies, and More

Estimated Time: about 1 hour
Serves: Makes 2 Pizzas

Ingredients:

Dough:

  • 3 1/2 cups all-purpose flour
  • 1oz/28g yeast
  • 1 tbsp granulated sugar
  • 1 cup/8fl oz warm water
  • 1 tsp salt
  • 2 tbsp melted cannabis ghee

Toppings:

  • 4-5 tbsp melted cannabis ghee
  • 2 cups grated cheese
  • 1-2 cans chopped tomatoes
  • 1-2 tsp fresh oregano (or other spices and herbs)
  • other optional toppings: mushrooms, pepperoni, peppers, etc.

Instructions:

  1. To make the dough add the flour, yeast, and sugar into a large bowl.
  2. Add water, and knead into dough. Cover with a cloth and leave in warm place to rise for 30 minutes.
  3. Add the salt and melted ghee to the dough and knead into a ball. Coat with flour.
  4. Saute the vegetable toppings in the cannabis ghee. (Don’t over-do it!)
  5. Add tomatoes and oregano and allow to simmer until it has a sauce-like consistency.
  6. Roll dough into two circles.
  7. Add sauce, toppings and cheese.
  8. Bake for 10-15 minutes at 400°F

Yummy! Enjoy.

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INTENDED FOR USERS 21 & UP