Try this Caesar salad cannabis dressing for a healthy dish with a marijuana twist!
For other cool recipes (that work!) check out Marijuana Cooking: Good Medicine Made Easy
- 2 eggs
- 1/2 cup lemon juice
- 10 cloves garlic
- 2 teaspoons sea salt
- 1 1/2 cup Cannaoil
- Pasteurize the eggs by boiling a small pan of water and immersing the in-shell eggs in the boiling water for 30 seconds.
- Crack the eggs into a blender.
- Add the lemon juice, garlic, and salt.
- Blend for 1 minute, then slowly add the Cannaoil while the blender is still running.
There is about 1 gram of cannabis per serving (approx. 2 tablespoons). New patients should try half a serving before moving on to a whole serving.